Maida
Silky-smooth, unbleached, high gluten strength for perfect breads, cakes, and pastries.
From bakery-grade refined flour to wholesome chakki atta and premium semolina — every batch is crafted to perfection in Assam.
Watch our products in motion — the texture, quality, and care speak for themselves.
Silky-smooth, unbleached, high gluten strength for perfect breads, cakes, and pastries.
Traditionally stone-ground to retain natural fiber and nutrients for soft, flavorful rotis.
Pure, granular, made from the heart of the wheat kernel — perfect for sweets & savories.
Contact us for samples, wholesale rates, and partnerships.